Living in New Jersey for almost twenty years, my choice of airlines for international flights were varied and numerous. Sadly though, my focus was usually on earning or keeping my frequent flyer status, so I would limit my trips to…
Author: eatswardbound
Review of the delicious Asian- inspired eats at Tiger Rock in Liverpool UK.
Growing up as a Filipina, lechon was a natural part of celebrations. However, as I’ve grown older and met friends from varied backgrounds, the joy of having a whole pig at a party has become a cherished memory. Lechon is a common part of everyday life in the Philippines, and my recent experience at Elar’s in Manila was a delightful reaffirmation of the country’s culinary heritage.
This past December, I was able to travel on Cathay Pacific Business Class for the first time. For as long as I can remember, Cathay Pacific was always spotlighted as one of the top airlines in Asia, and known for the…
Review of Cookie Monstah in Boston, MA
Several years ago while visiting Nova Scotia, Sonia and I came across a restaurant called Boston Pizza. While I had heard of the usual geographic pizza styles, New York, Chicago, Detroit, New Haven, and St. Louis, this was the first…
In early July, Sonia and I made the decision to incorporate elements of diversity into the blog. This included a more determined effort to visit more women and minority owned businesses as well as LGBTQ+ friendly establishments. Our first choice…
Best fried chicken and donuts – Review of Great Maple.
After our last blog post, it hit me that we take a lot more pictures that don’t get shared. It could be that we just ate at a place which didn’t make it into a post or we limited the…
Just wanted to let everyone know that we’ve upped our social media game and added a Twitter account. Actually, it was added at the end of last year, but we never announced it. Follow us there for general banter and…